Steaks - Grill
- Thaw completely.
- Heat grill to 450 degrees Fahrenheit.
- Season steak with Perry’s Signature Steak Seasoning and place steak directly onto grill.
- Grill steak to desired temperature, only flipping the steak one time.
- Remove steak from grill, top with Perry’s Signature Steak Butter and let it rest for 2-3 minutes before serving.